Journal of Moments

Malus Klaus Spritz   With our low dose and complex flavor profile, Malus is a great mixed drink base. But when hosting, it’s nice to set out a pitcher of something cool and refreshing, and Malus is a beautiful match for another infused beverage, Klaus, a spicy ginger forward sipper that’s also great on its…

Labor Day BBQ Essentials: Malus Apple Pasta Salad   No BBQ is complete without simple, classic sides, and this low-dose Malus pasta salad is the perfect late summer treat. Crisp, cool and refreshing with a delightful fermented apple bite, this pasta salad is a crowd-pleaser that will keep the party going and the vibes high. …

By Warren Bobrow: Traditionally served in places where Guinness is also served, this cocktail is a biting classic. It’s not bitter, like drinking a porter or stout, nor is it as sweet and tart as drinking a glass of hard cider, although Malus is nicely balanced on its own.  It’s the simple combination of two…

By Warren Bobrow: Fresh juices are the apex of every California-crafted cocktail. California’s oranges, in particular, are tart, rather than the Florida oranges that us East Coasters grew up with. But treat these California-grown fruits to the heat of a charcoal grill and they caramelize magnificently, bringing the natural sugars out in flavors not yet…

As it heats up across California, there’s no better way to serve infused treats than to freeze them! This Malus-infused granita is a super easy, make-ahead dish that you can serve on a hot afternoon for an icy-infused treat. The granita is icy and crystalized with a lovely ginger-apple flavor, and eats like a live…

One of the best things about working with high-quality ingredients is that it doesn’t take a lot to transform them into something simple and delicious, and Malus is no different. Because it has a right-out-of-the orchard flavor profile, its bright, apple-driven quality is a great match with a wide variety of flavors. One of the…

This simple recipe makes the most delightful summertime dessert! Cool things down this summer with a Malus live resin-infused “ice cream” you can keep in your freezer for a late night snack or serve your guests at a summertime BBQ. Low-dose and delicious, this infused treat is perfect for the cannacurious! Malus “Ice Cream” Serves two…

Move over, wine-and-cheese; cider-and-cheese is here to stay! With its bright acidity and subtly sweet character, Malus Granny Smith OG live resin-infused cider provides the perfect match for a variety of flavors and textures – and a cheese board is the perfect way to get out there and play with comparing and contrasting flavors!  Neat,…

As Springtime gets underway, there’s no better time to get outside and enjoy a breezy picnic with some of your favorite cannabis friends! And while packing a few cans of Malus Granny Smith OG in a cooler is a perfect way to make sure your picnic is on point, there are so many other fun…

While delicious all on its own, Malus also serves as a great base for fancier cannacocktails, like this one crafted by cannabis tastemaker, Rachel Burkons.